Browse Books: Cooking / Individual Chefs & Restaurants

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dog x Chronicle Books) By Snoop Dogg Cover Image
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dog x Chronicle Books) (Hardcover)
By Snoop Dogg
$24.95
On Our Shelves Now in Boise or Caldwell
Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird By Jacques Pépin Cover Image
Jacques Pépin Art Of The Chicken: A Master Chef's Paintings, Stories, and Recipes of the Humble Bird (Hardcover)
By Jacques Pépin
$30.00
On Our Shelves Now in Boise or Caldwell
The Sioux Chef's Indigenous Kitchen By Sean Sherman, Beth Dooley (Contributions by) Cover Image
The Sioux Chef's Indigenous Kitchen (Hardcover)
By Sean Sherman, Beth Dooley (Contributions by)
$34.95
On Our Shelves Now in Boise or Caldwell
Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry: A Cookbook By Noor Murad, Yotam Ottolenghi Cover Image
Ottolenghi Test Kitchen: Extra Good Things: Bold, vegetable-forward recipes plus homemade sauces, condiments, and more to build a flavor-packed pantry: A Cookbook (Paperback)
By Noor Murad, Yotam Ottolenghi
$32.00
On Our Shelves Now in Boise or Caldwell
The Best Grilling Cookbook Ever Written By Two Idiots By Mark Anderson, Ryan Fey Cover Image
The Best Grilling Cookbook Ever Written By Two Idiots (Paperback)
By Mark Anderson, Ryan Fey
$22.99
On Our Shelves Now in Boise or Caldwell
Six Seasons: A New Way with Vegetables By Joshua McFadden, Martha Holmberg (With) Cover Image
Six Seasons: A New Way with Vegetables (Hardcover)
By Joshua McFadden, Martha Holmberg (With)
$40.00
On Our Shelves Now in Boise or Caldwell
Ottolenghi Simple: A Cookbook By Yotam Ottolenghi Cover Image
Ottolenghi Simple: A Cookbook (Hardcover)
By Yotam Ottolenghi
$35.00
On Our Shelves Now in Boise or Caldwell
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator) Cover Image
Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook (Hardcover)
By Marcella Hazan, Lidia Matticchio Bastianich (Foreword by), Victor Hazan (Foreword by), Karin Kretschmann (Illustrator)
$40.00
On Our Shelves Now in Boise or Caldwell
Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) By Christopher Kimball Cover Image
Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) (Hardcover)
By Christopher Kimball
$35.00
On Our Shelves Now in Boise or Caldwell
Bourdain: The Definitive Oral Biography By Laurie Woolever Cover Image
Bourdain: The Definitive Oral Biography (Paperback)
By Laurie Woolever
$19.99
On Our Shelves Now in Boise or Caldwell
Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients By Andrea Gentl Cover Image
Cooking with Mushrooms: A Fungi Lover's Guide to the World's Most Versatile, Flavorful, Health-Boosting Ingredients (Hardcover)
By Andrea Gentl
$30.00
On Our Shelves Now in Boise or Caldwell
The Pioneer Woman Cooks—Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper! By Ree Drummond Cover Image
The Pioneer Woman Cooks—Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper! (Hardcover)
By Ree Drummond
$32.50
On Our Shelves Now in Boise or Caldwell

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